What We Offer
Our live stations are genuinely the highlight of every event we do them at. Guests gather round while our chefs cook hoppers, dosa or kothu roti right in front of them - it's the thing people are still talking about a week later. Works great on its own or alongside a buffet.
Get a Free QuoteWhat to Expect
- ◆Live hopper (appam) station
- ◆Live dosa station
- ◆Live kothu roti station
- ◆Fusion street food stations
- ◆Experienced chef operating the station throughout
- ◆All equipment, ingredients and garnishes provided
Frequently Asked Questions
What live cooking stations do you offer?
We offer live hopper (appam), dosa, kothu roti and fusion street food stations. Our hoppers - the traditional Sri Lankan lace crepe - are always the most popular. Guests love them.
How much space is needed for a live cooking station?
Our stations typically require a minimum space of 2x2 metres. We'll do a quick check of your venue details at the booking stage to make sure everything works.
Can live stations work at outdoor events?
Yes - we do outdoor events regularly, including garden parties, marquees and private venues. We bring everything we need.
Can I have a live station alongside a buffet?
Absolutely. Most of our clients combine a live station with a wider buffet spread. The station adds theatre and energy while the buffet ensures there's plenty of choice for everyone.
Bring a Live Station to Your Event
Get in touch and we'll talk through which stations work best for your event, venue and guest numbers.